Summer is finally here!! (Which has been taking a while if you live in the north east lol). This is our favorite time of year: Long days at the beach, tan lines, and ice cold drinks by the pool. Remember June 10th is Rosé Day!! We came up with the perfect Frosé Recipe to celebrate! If you follow us on Instagram we posted this to our story as well (@itssenoritatime follow please 😊)
Ok first of all,you will need a bottle of darker Rosé. 750mL of Rosé goodness
You then want to make little Rosé ice cubes
Now take some strawberries (leave some for garnish) and slice them up. Freeze them 1-2 hours before making Frosé.
When you’re ready take your frozen Rosé “ice cubes” (they’re kinda slushy) and add half a bottles worth of Rosé to the blender.
1/2 cup slices strawberries
1-2 cups of ice
1/4 cup agave
Juice from 1/2 a lemon
Blend and serve in a wine glass with a strawberry garnish 🍓
So easy and fun anyone (21+) can enjoy this drink
The Señoritas 💋💃🏼💃🏻